A little of this and a whole lotta that is my food blog. I started it as a way to remember recipes and fun things I've eaten. From Bone Marrow to Pancreas to making my own granola to eating at Steve's Deli. This is where I record it.
Wednesday, January 27, 2010
Foodies & Yogis Collide!
I really am only posting this article because of the last few lines. “What yoga teachers do and what chefs do is not so different,” he said. “We take everyday actions like moving and eating, and slow you down so you can appreciate them.”
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