Monday, March 15, 2010

Mr. President's favorite restaurant



On Sunday morning I woke up and was really excited that one, there was no alarm buzzing in my ear and two, it was bright and sunny. I turned to the husband and said "We should go get brunch" "I'm down with that" he replied. That's usually where the excitement ends because ever since we've been together we have gotten super pumped about brunch and then we always get stuck eating at a shitty diner where I order flavorless french toast and he get's some chorizo and eggs concoction. But that didn't happen this time. It was like God was smiling down on us and said "Hey, you deserve a delicious brunch for once" So with that I say thank GOD for the Dixie Kitchen and Bait Shop.

We drove up California/Dodge all the way to Evanston, had a fifteen minute wait, and got out food in less than ten minutes! Usually I am a little wary of places that deliver food with such speed, but this was pretty damn good. The husband ordered the Cajun Biscuits and Gravy, I had the Fried Catfish with Cheesy Grits and for an appetizer, the Beignets: deep fried dough doused in powdered sugar.

While eating I thought about how excited I was to bring my parents and in-laws here. Specifically my mom. Growing up and visiting family in Florida Grits and Catfish were kind of a staple and I've never been able to find a place outside of my aunt and uncles house that could do it right. But now, I think I have.

So all in all I'm really happy I finally found a go-to brunch place and I am also pretty pumped that Obama has such awesome taste in restaurants. AND if you want to go next Sunday I'm down. For real.

1 comment:

AllTheseThings said...

The catfish and cheese grits sounds so delicious right now.And beignets... YES! I was first introduced to beignets in New Orleans at Cafe Du Monde, heavenly.

Oh yeah.... this is LaToya by the way... I frickin' love your food blog!